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Definition for word Cuisine.

Cuisine Cui`sine" (kw?`z?n"), n. [F., fr. L. coquina kitchen, fr. coquere to cook. See Kitchen.] 1. The kitchen or cooking department. 2. Manner or style of cooking.


Explination we found from Wikipedia for Cuisine.

- cuisine (from french cuisine, 'cooking; culinary art; kitchen'; ultimately from latin coquere, 'to cook') is a characteristic style of
- india cuisine or indian food encompasses a wide variety of regional cuisines native to india . these cuisines vary significantly from each
- chinese cuisine includes styles originating from the diverse regions of china, plus styles of chinese people in other parts of the world.
- italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century bce.
- korean cuisine as a national cuisine known today has evolved through centuries of social and political change. korean cuisine has evolved
- french cuisine. (cuisine française, kɥi. zin fʁɑ. sɛz , ipa consists of cooking traditions and practices from france , known for many rich
- turkish cuisine (turkish : türk mutfağı) is largely the heritage of ottoman cuisine , which can be described as a fusion and refinement of
- greek cuisine is a mediterranean cuisine sharing numerous characteristics with middle eastern cuisines of the region. contemporary greek
- asian cuisine styles can be broken down into several tiny regional styles that have rooted the peoples and cultures of those regions.
- european cuisine, or alternatively western cuisine, is a generalised term collectively referring to the cuisine s of europe and other


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Similar meaning for word Cuisine.



Help for word cuisines.

Cuisine Cui`sine" (kw?`z?n"), n. [F., fr. L. coquina kitchen, fr. coquere to cook. See Kitchen.] 1. The kitchen or cooking department. 2. Manner or style of cooking.


Wiki for cuisines.

- cuisine (from french cuisine, 'cooking; culinary art; kitchen'; ultimately from latin coquere, 'to cook') is a characteristic style of
- india cuisine or indian food encompasses a wide variety of regional cuisines native to india . these cuisines vary significantly from each
- chinese cuisine includes styles originating from the diverse regions of china, plus styles of chinese people in other parts of the world.
- italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century bce.
- korean cuisine as a national cuisine known today has evolved through centuries of social and political change. korean cuisine has evolved
- french cuisine. (cuisine française, kɥi. zin fʁɑ. sɛz , ipa consists of cooking traditions and practices from france , known for many rich
- turkish cuisine (turkish : türk mutfağı) is largely the heritage of ottoman cuisine , which can be described as a fusion and refinement of
- greek cuisine is a mediterranean cuisine sharing numerous characteristics with middle eastern cuisines of the region. contemporary greek
- asian cuisine styles can be broken down into several tiny regional styles that have rooted the peoples and cultures of those regions.
- european cuisine, or alternatively western cuisine, is a generalised term collectively referring to the cuisine s of europe and other